Former magazine food editor and chef, Katy is meticulous in designing and creating edible perfection. From the technical to conceptual, historical, show-stopping to just simple & delicious.

With over 13 years in the industry covering food & drinks styling, recipe development, shoot production, content creation and art direction. Katy has worked extensively with books & magazines, brands & restaurants and on commercials, social media and advertising content. Also in TV & film, creating food for productions including The Great (HULU), Lanscapers (SKY) and Ted Lasso (Apple TV).

Katy is trained with a BA (hons) in Culinary arts, majoring in food history, aesthetics & design, consumer studies, marketing, food product development, nutrition, pastry & cookery.

Brands and productions worked with include:

Deliveroo | Baileys | DSM | Tanqueray | BBC Good Food | Ella's Kitchen | M&S | Jack Daniels  | Wagamama | Waitrose  | delicious. magazine | Tenderstem | Dr Oetker Bakes | Penguin Publishing | Harper Collins  | HULU’s The Great (seasons 1 & 2) | ITV’s Cooking with the Stars | Sky dramas Landscapers and This England  | Channel 4’s The Last Leg  | BBC drama Road Kill | delicious. magazine (regular contributor) | Vegetarian Living magazine (former columnist) | Amuse.vice.com | BBC Good Food | Sainsbury’s Magazine | Saga Magazine

Contact

Katy McClelland

email: mcclellandkaty@gmail.com

tel: 078 7296 5313